Licorice is a valuable plant known scientifically as Glycyrrhiza glabra or Glyceria Glabra. Licorice is cultivated as a brewery for its medicinal properties. The plant is commonly called Sweetwood because of its high sweetness. Most of the sweetness in alcohol comes from Glycyrrhiza, which is 30 to 50 times sweeter than sugar and has drug effects. The leaves of the Licorice plant are renowned for treating scalds and bad sweat. Licorice Root is one of the best home remedies for cold, cough, and fever.
Here are some of the Health Benefits of Licorice mentioned below: There are no side effects in using this product, and you can consider the medical advice for the usage of this product during pregnancy. Harvesting & Manufacturing Methods All herbs are 100% naturally harvested, dried, and pulverized without chemical interactions.
Botanical Name
: Glycyrrhiza Glabra
English Name
: Licorice
Common Name
: Jethimadh
Tamil Name
: Athimathuram
Hindi Name
: मुलेठी / जेठीमधु / Mulethi, Jethimadhu
Malayalam Name
: ഇരട്ടി മധുരം / Earatti Maduram
Telugu Name
: యష్టిమధుకం, అతిమధురం / Yashtimadhukam, Atimadhuram
Kannada Name
: ಲಿಕ್ಕರೈಸ್ ರೂಟ್ / Yashtimadhu, Atimadhura
Marathi Name
: मद्यपान / JeshtamadhaTamil – Atimaduram
Urdu Name
: شراب کی جڑ / Mulhati
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