Turk Powder (Clerodendrum serratum) – Traditional Herbal Powder

Botanical Name: Clerodendrum serratum
Common Names:

• Tamil: அங்காரவல்லி, செறுதேக்கு (Angaravalli, Cheruteku)

• Hindi: भारंगी (Bharangi)

• Telugu: గుంటుభారంగి (Guntubharangi)

• Malayalam: ചെറുതേക്ക് (Cheruthekku)

• English: Turk’s Turban Moon

Product Description:

Turk Powder, made from the Clerodendrum serratum shrub, is a plant traditionally used in various Indian systems of wellness. Known by names like Bharangi and Angaravalli, this shrub produces clusters of pale blue-pink flowers and purple-black fruits during the seasonal cycles. The leaves and roots of the plant have been used in folk preparations and home remedies for generations.

Traditional & Cultural Uses:

• Commonly used in traditional herbal preparations and decoctions

• Known in folk practices for supporting general wellness and seasonal balance

• In Ayurveda and Siddha systems, it has been used as part of routines aligned with balancing doshas like Vata and Kapha

• The leaves may be used externally in traditional applications

How to Use:

For general use:

• Mix 5g of powder with 100 ml of water

• Boil and filter

• Consume before meals (once in the morning and once in the evening) as part of traditional herbal routines

External Use (Traditional):

• The paste of the leaves has been applied in traditional practices on the forehead or skin

Quality Assurance:

• Organically grown and naturally harvested

• Sun-dried and ground without chemical preservatives

• 100% pure and natural herbal powder

Note:

This product is offered for its use in traditional and cultural wellness practices. It is not intended to diagnose, treat, cure, or prevent any disease. Please consult with a qualified healthcare professional before using any herbal product, especially if you are pregnant, nursing, or under medical supervision.