Hibiscus Apple Green Tea boosts up your soul with its antioxidant-filled blend of fresh apples, hibiscus, and authentic Himalayan green tea leaves. It is a delightful mixture of tart, fruit, and vegetal flavors.
It has less than 10 Calories and is quickly soluble.
You can have it before a workout to refresh your body.
It is a low-calorie iced tea with natural sweeteners like cane sugar, stevia, and aromatic lemongrass which provide wholesome flavor to the tea.
The cup of hibiscus apple green tea has an alluring deep red color and has tart-like floral notes of hibiscus at the start.
The refreshing hints of hibiscus give sweet and sour notes with crunchy notes of green apple that enhanced the tart flavor of the hibiscus.
The citrus flavor of lemon and sweetness of stevia balance the whole flavor and make it a perfect drink for a day.
Ingredients:
- Green apple
- Lemon
- Hibiscus
- Green tea
- Lemongrass
- Stevia
The basis:
- Sweetness – Medium
- Caffeine – Medium
- Time – ANytime
- Benefit – Boosts Metabolism
Make the Perfect Hibiscus Apple Green Tea
- Heat 200 ml water.
- Add 2 teaspoons or 2 grams of tea brew.
- Steep for a couple of minutes.
- Filter and refrigerate for 3 hours.
- Best consumed plain but you can add honey or sugar if you need extra sweetness.
Benefits of Hibiscus Apple Green Tea
Apple extract – It adds an exciting flavor to the tea. It promotes good bacteria in gut and bone health.
Lemon extract – It is a rich source of vitamin C. It prevents kidney stones and improves digestion.
Hibiscus – It is rich in antioxidants. The herb helps in weight management and blood pressure.
Green tea – It is filled with antioxidants. So it helps to reduce weight in a healthy way. It also improves cognitive functions.
Stevia – It minimizes risks of diabetes, control weight gain, and reduce blood pressure.
Lemongrass – It has anti-microbial properties and anti-inflammatory properties. It helps in digestion.
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