Siru Nerinjil Powder (Tribulus terrestris) – 100% Natural Herb Powder

Botanical Name: Tribulus terrestris
Tamil Name: சிறுநெருஞ்சிமுள் (Siru Nerinjimul)
Malayalam Name: Neringil
Hindi Name: Burragokhur
Telugu Name: Chirupalleru

Product Description

Siru Nerinjil, also known as Tribulus terrestris, is a small leafy herb found in many parts of the world, including Asia, Europe, Africa, and Australia. Commonly known as Puncture Vine or Land Caltrops, this plant grows in dry climates and is recognized by its small fruits and spiky seeds.

Used in various traditional systems for centuries, Siru Nerinjil is well-known for its role in cultural and herbal practices. The powder is made from dried plant parts, finely ground to preserve the purity of the herb.

Traditional & Culinary Use

While not commonly used in modern cuisine, the powdered form of Siru Nerinjil is traditionally included in natural wellness routines and homemade herbal blends.

• Can be blended into herbal teas or decoctions

• Often used in folk remedies and traditional preparations

• May be added to milk, honey, or warm water as part of age-old routines

Ingredients & Quality

• 100% natural, pure Tribulus terrestris powder

• No additives, preservatives, or artificial colors

• Carefully dried and finely ground for maximum freshness

How to Use

Mix 1 teaspoon of Siru Nerinjil powder with warm water, milk, or honey. You may also use it to make herbal infusions or add it to traditional formulations as guided by an herbalist or practitioner of traditional wellness systems.

Note

This product is intended for general wellness and traditional use only. It is not intended to diagnose, treat, cure, or prevent any disease. Please consult a qualified healthcare provider before using any herbal product, especially if pregnant, nursing, or under medical supervision.