Product Name: Bael Dried Leaves – Natural Herb for Traditional Wellness
Vilva Illai Is Called:
| English Name | : Bengal quince, golden apple, Indian bael, stone apple or wood apple Leaves |
| Botanical Name | : Aegle marmelos |
| Tamil Name | : வில்வ இலை / Vilvai ilai |
| Malayalam Name | : കൂവളം ഫലം / Koovalam phalam |
| Hindi Name | : बेला फल , श्रीफल – Bela phal, Sriphal |
| Telugu Name | : మారేడు పండు – Maredu Pandu |
| Sanskrit Name | : Belada Mara |
| Kannada Name | : Belada Mara, Bilva |
Description:
Bael, also known as Vilva (Aegle marmelos), is a sacred tree in Indian tradition and widely used in Ayurvedic and Siddha wellness practices. The dried leaves of this tree are often used in rituals and wellness teas. Naturally harvested and sun-dried, these leaves have been traditionally valued for supporting internal balance and promoting overall well-being.
Key Features:
Sourced from naturally grown Bael trees
Traditionally used in wellness routines
Popular in herbal infusions and decoctions
Commonly associated with temple rituals and spiritual use
Ingredients:
100% Dried Bael (Vilva) Leaves
Suggested Use:
Use as directed by your wellness practitioner or herbal expert. Often infused in warm water for herbal tea or decoctions.
Note:
This product is not intended to diagnose, treat, cure, or prevent any disease. Please consult your healthcare provider before use, especially during pregnancy.
Harvesting Method:
These leaves are naturally harvested and dried without any chemical processing to preserve their natural purity.
Divyay Vibhooti –
A natural approach for good digestion!
Amit Kumar –
Very nice product
Sanjay –
Good one