Aalam Pazham Powder – 100% Pure Banyan Fruit Powder
Vernacular Names:
Botanical Name: Ficus Benghalensis
English Name: Banyan Fruit Powder
Tamil Name: ஆலம் பழம் பொடி / Aalam Pazham Podi
Malayalam Name: ആലം പഴം / Aalam Pazham
Telugu Name: మర్రి చెట్టు / Marri Chettu
Hindi Name: बरगद / वटवृक्ष / Bargad, Vatavriksh
Description:
Aalam Pazham Powder is made from the fruit of the Banyan tree (Ficus Benghalensis), which is revered in India for its traditional uses and cultural significance. Known for its impressive structure and longevity, the Banyan tree is often associated with sacred practices and folklore. The fruit of the Banyan tree has been used in various traditional recipes and wellness practices over generations.
Product Highlights:
Made from sun-dried Banyan fruit
100% pure, with no additives or preservatives
Suitable for culinary and traditional use
Vegan, gluten-free, and non-GMO
Traditionally used in various local recipes
Common Uses:
Culinary Use: Add Banyan fruit powder to traditional recipes or use as a flavoring in smoothies or herbal teas
Traditional Use: Historically used in folk recipes and wellness practices
Important Disclaimer:
This product is intended for culinary and traditional use only. It is not intended to diagnose, treat, cure, or prevent any disease. Always consult a healthcare provider before using, particularly if you are pregnant, nursing, or under medical care.
Harvesting & Manufacturing:
Our Aalam Pazham Powder is made from naturally harvested Banyan fruit, carefully dried and ground to preserve its natural qualities. This product is free from chemical treatments and additives.
Hitesh –
Good but not that effective
Jijesh –
In childhood, I used to eat banyan fruit… But now I can’t found the banyan tree in my nearby places… So I ordered this powder…
David –
Excellent dust-free product.
Shades –
Top quality product and packaging is also very nice.
Shades –
Top quality product, but it has few dust particles.