Gongura Leaves Powder | Pulicha Keerai | Sorrel | Kenaf Leaves Powder | Hibiscus Sabdariffa

Other Common Names

Description

Kenaf leaves grow from medium to large sizes, and those leaves are broad, flat, and pliable. It is a dense shrub-like plant that grows up to heights of two to three meters. Stems are reddish-purple in color with dark green foliage.

Small-size Sorrel leaves provide a mild tangy flavor, whereas more mature leaves are robust and acrid. Heating the leaves will affect their taste and makes them sour. This plant is grown for its leaves in Fiji and India. There are two varieties of Gongura, namely green-stemmed leaf and red-stemmed. The red type is sourer than the green. There are various medicinal benefits of sorrel leaves due to the presence of iron, vitamins, minerals, folic acid, and antioxidants.

Benefits of Gongura Leaves Powder 

• Kenaf Leaves Powder is an excellent source of Vitamin C, folic acid, and iron which cures the pain during menstruation and prevents heavy bleeding.
• Gongura leaves keep your bones strong with minerals such as calcium, magnesium, and phosphorus. It also aids in preventing bone loss and osteoporosis conditions.
• Ascorbic acid found in Kenaf Leaves Powder plays a significant role in enhancing the immune system by increasing the white blood cells.
• High levels of Homocysteine lead to heart diseases and Renal diseases. Gongura, with its folate and Vitamin B6, lower the homocysteine levels.
• Sorrel Leaves Powder is a source of fiber that controls blood sugar levels and improves bowel movements.

Side Effects
There are no side effects in using this product, and you can consider medical advice for the usage of this product during pregnancy.

Harvesting & Manufacturing Methods
All herbs are 100% naturally harvested, dried, and processed without chemical interactions.