Athipazha Tonic – Fig Fruit Tonic (Traditional Wellness Drink)
Botanical Name: Ficus carica
Common Names:
English: Fig
Tamil: அத்தி பழம் (Athi Pazham)
Hindi: अंजीर फल (Anjeer Phal)
Malayalam: ആത്തചക്ക (Aatha Chakka)
Product Description
Athipazha Tonic is a traditional fruit-based preparation crafted with figs (Athi Pazham), which are known for their natural fiber and nutrient content. Figs have long been included in traditional food and wellness cultures for their naturally sweet taste and their role in balanced dietary routines.
This tonic includes plant-based ingredients such as Myristica fragrans and other herbs, blended using traditional preparation methods to support everyday well-being.
Traditional Uses
In cultural wellness practices, fig-based tonics are often enjoyed:
As a part of daily nutrition routines
For their naturally sweet and fruity flavor
To complement a balanced lifestyle with fruit-derived nutrients
Key Nutrients:
Naturally contains fiber
A source of essential minerals like calcium, magnesium, and potassium
Includes vitamins such as B-complex and C
Suggested Use
Consume as part of a regular diet or as directed by a traditional wellness practitioner. Can be enjoyed with warm or cool water based on preference.
Important Notice
This product is not intended to diagnose, treat, cure, or prevent any disease.
Not a substitute for medical advice or prescription medication.
Please consult a healthcare provider before using any new dietary supplement, especially if you are pregnant, nursing, or under medical supervision.
Processing & Quality
Our Athipazha Tonic is made with naturally sourced figs and herbs, prepared without artificial additives or preservatives. The blend follows traditional processing to maintain its natural character.
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