Small Brown Chickpea / Brown Chana / Siriya Karuppu Kondakadalai / kala chana-1kg
₹299
Weight – 1Kg
Origin – India
Scientific Name : Cicer arietinum
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Chickpeas are used in Indian and Middle Eastern cuisine for their rich taste. It will become a crispy, savory snack when roasted. It is used in the preparation of curry, salads, soups, and other meals. Almost 70 % of chickpeas are produced by India.
Health Benefits
- Promotes regular bowel movements, stops constipation.
- Digest the food slowly.
- Reduces blood cholesterol levels.
This post is also available in: हिन्दी (Hindi) Tamil Telugu Kannada Malayalam বাংলাদেশ (Bengali) Gujarati Marathi Punjabi English Us (English (Us))
| Weight | 1 kg |
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Small Brown Chickpea / Brown ...
₹299
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