Edible gum or Gindh is a water-soluble natural product that has been used in Indian culture for a long time. The gum is included in desserts and various other foods to enhance the sweetness and overall taste.
The edible gum is also used in medicines and creams. The gum is available in two different colors as White and Brown.
Health Benefits of Edible Gum / Gondh
The gondh cures stomach-related problems like diarrhea and indigestion.
It also treats cough and congestion.
The eatable gondh is said to be good medicine for fertility problems.
It soothes the nervous system and provides relief from anxiety and depression.
The gondh is also an immediate remedy to stop bleeding.
| Weight | 0.2 kg |
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