Black currant is a small shrub that comes from a family of berries. The scientific name of the Blackcurrant is Ribes nigrum which belongs to the Grossulariaceae family. It is native to the northern parts of Asia and Europe. Dried black currant can be eaten raw or cooked. It contains antioxidants, anti-diabetic, anticancer, and antispasmodic properties. Some studies show that dried black currant is an effective medication for treating heart, brain, and kidney diseases.
Ayurvedic Natural Dried Black Currant | Prevent Hair Loss, Heart Functioning – 250g
₹170
Scientific Name: Ribes Nigrum
Quantity: 250 gm
Origin: India
Out of stock




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