Black-eyed pea is a nutrient-rich pulse that contains an excellent source of carbs, fiber, and many essential vitamins and minerals. It is one of the popular whole pulses that have a nutty flavor. It has been used in many Indian cuisines. It is used in preparing curries and gravies and is the perfect side dish for rice and Rotis. These pulses are 100% naturally prepared and additive-free and have no artificial color.
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