Balinese Pepper / Long Pepper Powder / Piplamul / Thippili Powder / Pippali / Hippali / Pepper Pippali / Pippali-100gm

Other Common Names:

Scientific Name: Piper longum

English Name: Long Pepper / Balinese Pepper / Thippili Powder

Tamil Name: Thippili / திப்பிலி 

Malayalam Name: Thippali / ബാലിനീസ് കുരുമുളക്

Hindi Name: Pipal, Pippli / बाली मिर्च 

Telugu Name: Pippallu / బాలినీస్ మిరియాలు

Description:

Long pepper (Thippili) is a flowering vine in the botanical family of Piperaceae. Long pepper is an essential herb used in Ayurvedic medicines. It is also known as Indian long pepper or pippali. The roots and fruits of long pepper are helpful for medicinal purposes. Long pepper has a ton of health benefits and nutrition values. 

Long pepper is rich in alkaloids, beta-sitosterol, analgesic, and a lot of eugenols, glycosides, piperine, resins, sugar, saturated fat, essential oil, volatile oil, piplartine, myrcene, terpenoids, quercetin, triacontane, and sylvatine. These nutrients help to maintain healthy body conditions.

Health Benefits:

• Long pepper helps to treat lung-related problems.
• Long pepper helps to treat abdominal pain, diarrhea, heartburn, and flatulence.
• Long pepper helps to treat fever, headache, and toothache.
• Long pepper helps to regulate menstrual flow and infertility.
• Long pepper helps to strengthen the nervous system.

Dosage of Long Pepper Powder:

Long pepper for cough:

Take 10 grams of long pepper, blend it with holy basil leaves, dried ginger, honey, and 4 to 6 small cardamom together. Consume the mixture to get rid of dry coughs and colds.