Seasoned Stone Kadaai – 2 Liters

Introducing the Moolihai Canada Seasoned Stone Kadaai, a traditional cooking vessel that has been used for generations. This 2 liter pan is perfect for making chicken curry and vegetable dishes, giving you the authentic taste of traditional cooking. The pan is handcrafted by a sculptor in India, so each one is unique and may vary slightly in size from the specified dimensions. The thick rounded walls of this stone kadaai ensure even heat distribution and help to retain the flavor of your food. Get ready to enjoy delicious meals with this timeless kitchen essential!