Wild Acacia Honey is a magical drink from the Himalayan region. The bees extract nectar from the most beautiful and herbal flowers of Acacia trees. It is also known as the Black locust tree. The honey has a very unique, light, amber color.
Wild Acacia honey is a monofloral honey that is high in vitamins such as vitamins A, B-complex, C, D, E, and K, minerals, amino acids, and live enzymes that provide us hundreds of health benefits.
Acacia honey crystallizes slower than traditional honey due to its high fructose contents. So you can keep it for a long time than regular honey.
In spite of sweetness, this flora honey has low sucrose and high fructose levels. It is best to replace sugar for diabetic patients.
Health Benefits of Wild Acacia Honey
It detoxifies toxins from the liver and promotes liver health.
Wild honey improves digestion and acts as the best medicine for all intestinal problems.
An effective remedy for respiratory issues like cough, cold, fever, sore throat, and breathing problems.
Antioxidants in the honey prevent cell damage due to free radicals. A diet rich in flavonoids, and antioxidants reduce the risk of chronic diseases like heart ailments, and cancer. Beta-carotene is another antioxidant present in plants which is also found in acacia honey improves skin health and brain functions.
Nutritional profile
- 1 tablespoon of acacia honey provides 60 calories and 17 gm of sugar.
- It has filled with powerful plant compounds like flavonoids that act as antioxidants.
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