Seasoned Kal Chatti is perfectly seasoned for 10 Days by following the traditional procedures and methods.
You no need to wait for a week to start using the Kal Chatti after you bought. As these are come preseasoned, you can start cooking by placing it directly on the flame.
When cooking using stoneware products, you must remember one thing in your mind. You should start the cooking from low flame and also once the vessel heated well just put the flame into low level till the end of the cooking.
You can buy this seasoned Kal Chatti to make foods like Curries, Pulses, Sambar, Rasam, vegetables, and so on.
You can also cook food for your kids in this cookware because our products are purely natural and Toxin-free cookware. There is no chemical coating or layer like modern utensils.
You will surely shocked by the taste of food items cooked in the stone pots. There are a few reasons for this outstanding taste. One is, our products are chemically inert. Do you get what it means? If the cookware is completely freeform chemical, it does not alter or change the natural flavors of the ingredients thus the vessel helps retain the original aroma and taste of the food.
Our Seasoned Kal Chatti cookware is hand-carved from soapstone. All our products are original because they are crafted by rural village Artisans/ Sculptors who were involved in the manufacturing of Stonewares 3 to 5 decades ago.
Our talented and traditional artisans design every inch of these products in hand without any machine assistance. This is why we mentioned the dimensions of the product in approximate values but we assure the mentioned volume.
How to Use:
This Kal Chatti is already seasoned so you no need to wait. You can place it on a gas burner flame for cooking once you received it.
Start and end the cooking with low flame.
Traditional and Unseasoned or Seasoned Kal Chatti has the ability to observe heat quickly and retain it for a long time. So turn down the flame to low once the stoneware heated well.
Benefits of Stoneware:
The retention of the anti-oxidant level is very high so you will not need to change the food to another vessel or to the freezer.
Deterioration of cooked food is prevented when you use stoneware because it retains healthy anti-oxidants of the food.
The observed heat is evenly distributed into the vessel so the nutrients of food are preserved.
Seasoned Kal Chatti – 1 Ltr Package Specifications:
|Model Name||Seasoned Kal Chatti – 1 Ltrs|
|Dimensions (Length x Height)||Approx 4-5 x 3.5-5 inches|
|Tolerance in Volume||+/- 100 ml|
|Weight||1.5 – 2 kg|
|Sales Package||Handcrafted Stoneware|
|Name of the Stone||Maakkal/Soapstone|
|Country of Manufacture||India|