Cardamom Green Tea | 100% Natural Tea – To Improve Immunity 400g (14.1 oz)

Product Description

Cardamom tea has a sweet and spicy flavor which is widely used in Asia and the Middle East. This herbal tea is made from the seeds of the cardamom plant. There are two varieties of cardamom used for tea.

Black cardamom and green cardamom. The Black cardamom is botanically named as Amomum cardamomum, which has a minty aroma. The botanical name of the green one is Elettaria cardamomum. It adds a strong sweet and spicy flavor.

The cardamom tea is loaded with anti-inflammatory and antidepressant properties that boost up traditional medicine. Some studies have shown that it offers a healthy lifestyle when consumed regularly. Because of its medicinal value, it has been used in Ayurveda for years.

Health Benefits

• Prevents the building up of unwanted fat.
• Expels the waste products quickly to keep you healthy.
• Excellent remedy for oral health.
• Prevents you from tooth decay and inhibits the growth of bacteria on that surface.
• Fight against bacteria, viruses, fungi, and other microbes.
• Prevents from digestive disorders.
• Improves the flow of blood to all parts of your body.
• If you’re a chain smoker and trying to get rid of it, then cardamom tea would be very useful for you.

Preparation Of Green Tea with Cardamom

It is quite simple to prepare this tea. Just add a few teas and cardamom (directly or grind to a powder) to the boiling water. Heat it for 2 minutes till the flavor leaves the tea. Then you can have it with sugar or honey.

Side Effects

Consuming Green tea with cardamom has no side effects. But there are no records of whether it is safe for pregnant women.

Harvesting & Manufacturing Methods

The harvesting period for cardamom is October. The seeds are picked by hands and packaged as culinary spices. They are packed in tea bags either in crushed form or as pods.