Ginger Chocolate Herbal Tea is the perfect indulgence of sweetness with no guilt of sugar with the ginger flavor. Earthy and woody flavors of rooibos tea with all of its goodness.
It will give you sweet teeth without sugar and sinful treats. The tea has all the best flavors of a dessert cutting the calories and heaviness. The earthy ginger, cocoa bibs, cinnamon, and rooibos tea are the perfect blend for the treat to the tastebuds.
It is a non-caffeine vegan brew with good health-benefiting attributes and flavors. The tea has a deep amber color and is full-bodied. The taste starts with chocolate notes and turns to sweet woody cinnamon notes and ginger’s earthy notes finish off the cup.
You can taste the undertones of honey, the goodness of rooibos through the cup. It is best consumed plain without condiments.
Ingredients
- Rooibos
- Ginger
- Cocoa nibs
- Cinnamon
- Chocolate extracts
The basics
- Sweetness – Medium
- Caffeine – None
- Time – Anytime
- Benefit – Moon enhancing
How to prepare the best Ginger Chocolate Herbal Tea
- Boil 200 ml water at 90 degrees Celcius.
- Add a tea bag and steep for 3 minutes.
- For iced, refrigerate 3 hours and add ice cubes.
- Finally, add lemon wedges.
Benefits of Ginger Chocolate Herbal Tea
Rooibos – It is best for skin health. The skin appearance, tone, and complexion can be improved. It helps in weight management and heart health.
Ginger – It includes anti-inflammatory properties, improves digestion, and regulates blood sugar levels.
Cocoa nibs – It lowers the risk of heart problems, uplifts mood, and reduces blood pressure.
Cinnamon – It acts as an anti-inflammatory and has antioxidants. It reduced blood sugar levels.
Chocolate extract – It helps in enhancing mood, reducing blood pressure, and risks of heart-related ailments.
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