Thirugai/Ragi Kal – Small Size

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People from Tamil Nadu, India are using this Thirugai/Ragi Kal to grind the grains since a few decades ago. If you grind the grains using Thirugai/Ragi Kal, it preserves the nutritional values of the ground items. So, It is healthy, and you get the chance to do hand work out while grinding.

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