Traditional Seasoned Soapstone kadaai/ Vanali | Sil Batta | Handcrafted Maakkal – 1 Liters

The Seasoned Stone Kadaai is a natural eco-friendly cooking utensil. All of our stone utensils designed by the sculptor involved in the manufacturing company are non-toxic processed utensils as they are not chemically pesticide coated. No automatic machine was used to make this product. It is compatible with a traditional wood stove, gas stove, and microwave ovens. Keep the fire at a low level while cooking. This pan is processed for exactly ten days according to the traditional method. So you can start the application immediately after purchase.

Benefits

1. The Stone Kadaai spreads the heat evenly so that the nutrients of the food are retained.

2. The Kadaai retains heat. Thus saving fuel energy and cooking time.

3. You can store food in a Kadaai to keep the food fresh for a long time.